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Macro- and Micronutrient Intake in Lacto-Ovo-Vegetarian, Vegan and Mixed Diets: A Cross-Sectional Study

Macro- and Micronutrient Intake in Lacto-Ovo-Vegetarian, Vegan and Mixed Diets: A Cross-Sectional Study

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
DRKS
Registry ID
DRKS00027425
Enrollment
100
Registered
2021-12-29
Start date
2022-01-03
Completion date
Unknown
Last updated
2025-12-08

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Vitamin B12 deficiency

Interventions

Group 1: Long-term vegan diet (= 2 years) prior to study inclusion Group 2: Long-term vegetarian diet (= 2 years) prior to study inclusion Group 3: Long-term mixed diet (= 2 years) prior to study incl

Sponsors

Universitätsklinikum Freiburg, Klinik für Innere Medizin II, Uni-Zentrum Naturheilkunde
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to No maximum

Inclusion criteria

Inclusion criteria: Only individuals aged 18 years or older that are capable of giving informed consent will be considered. Eligible persons must speak and understand German and should be willing to complete a nutritional protocol. Only individuals consuming a mixed diet, a lacto-ovo-vegetarian diet or a vegan diet for at least two years (without major dietary modifications or interruptions) will be considered. The aforementioned dietary patterns are defined as follows. The mixed diet includes at least one of the following foods: meat, poultry, fish, seafood and dairy in conjunction with staple foods such as rice, potatoes, grains, etc. The lacto-ovo-vegetarian diet excludes meat and fish but includes dairy products and/or eggs. The vegan diet excludes all animal flesh products as well as dairy and eggs.

Exclusion criteria

Exclusion criteria: - acute or chronic medical conditions that may affect the study’s primary outcome, such as acute / chronic infections, autoimmune disorders, and tumor diseases - persons that are unable to speak and understand German may not participate in this trial - pregnancy or lactation, delivery within the last 12 months - daily nicotine abuse - the intake of a medication that may affect Vitamin B12 uptake / resorption, such as Metformin, PPIs and Antacids. - eating disorders, a BMI 29.9 kg/m2 - alcohol intake (>30 g/day), - participation in another clinical trial within the last 4 weeks - blood donations within the last 6 weeks.

Design outcomes

Primary

MeasureTime frame
Metabolimic profiling of vitamin B12 metabolism, as assessed by the cB12-Index (Combined indicator of vitamin B 12 status). The cB12-Index introduced by Sergey Fedosov et al. includes serum vitamin B12, holotranscobalamine, methylmalonic acid , folic acid and homocysteine, and patient age.

Secondary

MeasureTime frame
- Metabolomic analyses of fatty acid metabolism, as measured by a detailed fatty acid profile which includes the following fatty acids: - saturated fatty acids (myristic acid, palmitic acid, stearic acid, behenic acid); - monounsaturated fatty acids (palmitic acid, oleic acid), polyunsaturated fatty acids (alpha-linolenic acid, eicosapentaenoic acid, docosahexaenoic acid), - polyunsaturated fatty acids (linoleic acid, gamma-linolenic acid, homo-gama-linolenic acid, arachidonic acid), cholesterol and triglycerides (cholesterol, LDL, HDL, triglycerides). - Metabolomic analyses of metabolism, as measured by: plasma, urine and stool samples (microbiome metabolites. These include profiles of essential and non-essential amino acids, sulfur metabolism, methionine and folate cycle metabolites (methionine, cystathionine, homocysteine, cysteine, glutathione (GSH), sulfo-cysteine, methionine sulfoxide (MSO), taurine, hypotaurine, homotaurine, S-adenosylmethionine (SAM), S-adenosylhomocysteine (SAH), lanthionine); Vitamin B12 biomarkers (holotranscobalamin, serum vitamin B12 and its metabolites, serum homocysteine (Hcy), serum methylmalonic acid (MMA)), energy status (glycolysis and Krebs cycle intermediates), acylcarnitines profile (short, medium and long chain acylcarnitines, free carnitine, hydroxylated acylcarnitines, dicarboxylated fatty acids), and, finally microbiome-produced metabolites (microbiome metabolite panel (glutamine, leucine, TMAO, acetate, glucose, glycerol, cobalamin analogs, etc). - Macro- and micronutrient distribution across the different diets (as measured by 4-day weighing protocols which we plan to analyze with specific nutrition software (Nutri-Guide nutrition software, version 4.9, Nutri-Science GmbH). We will calculate Potential Renal Acid Load (PRAL) and Net Endogenous Acid Production (NEAP) scores based on those protocols. Both serve as important markers of dietary acid load. - Other laboratory parameters including CBC, HbA1c, BUN, uric acid

Countries

Germany

Contacts

Public ContactMaximilian Storz

Universitätsklinik Freiburg, Klinik für Innere Medizin II, Uni-Zentrum Naturheilkunde

maximilian.storz@uniklinik-freiburg.de076127082010

Outcome results

None listed

Source: DRKS (via WHO ICTRP) · Data processed: Feb 8, 2026