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Aluminium load in humans through food contact materials containing aluminium

Aluminium load in humans through food contact materials containing aluminium

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
DRKS
Registry ID
DRKS00026714
Enrollment
10
Registered
2021-10-13
Start date
2021-10-20
Completion date
Unknown
Last updated
2025-04-07

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Aluminium load and aluminium associated health threats

Interventions

Group 1: Excusive consumption of foods without contact to aluminium-containing food contact materials (fcm) for 10 days
- then consumption of foods with intensive utilisation of aluminium-containing fcm during preparation for 10 days
- then foods without contact to aluminium-containing fcm again for 10 days

Sponsors

Institut und Poliklinik für Arbeits-, Sozial- und Umweltmedizin der Friedrich-Alexander-Universität Erlangen-Nürnberg
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to No maximum

Inclusion criteria

Inclusion criteria: serum creatinine and glomerular filtration rate within the norm; basal aluminium excretion in urine within the reference range (< 15 µg/g creatinine)

Exclusion criteria

Exclusion criteria: persons unable to consent; pregant/nursing women; any personal restrictions regarding diet/food consumption (e.g. no vegan/vegetarian diet); renal failure; current or former dialysis; specific immunotherapy with aluminium-containing depot-preparations within the last 5 years; vacations with aluminium-containing vaccines within the last month; use of aluminium-containing long-term medication within the last month; oral intake of healing clay within the last month; new tattoos within the last 12 months; current or former occupation in the aluminium industry

Design outcomes

Primary

MeasureTime frame
repeated measurements of aluminium concentration in urine during diet with either no or respectively intensive contact to aluminium-containing food contact materials: - for evaluation of a measurable additional aluminium burden in humans through utilisation of aluminium-containing food contact materials

Secondary

MeasureTime frame
- one-time questionaire regarding personal characteristics (e.g. demography, smoking, etc.) and general contact to other potential aluminium sources - daily food record during intervention

Countries

Germany

Contacts

Public ContactJulia Hiller

Institut und Poliklinik für Arbeits-, Sozial- und Umweltmedizin der Friedrich-Alexander-Universität Erlangen-Nürnberg

julia.hiller@fau.de+4991318526116

Outcome results

None listed

Source: DRKS (via WHO ICTRP) · Data processed: Feb 4, 2026