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Effects of selected dietary fibres on glucose metabolism in humans

Effects of selected dietary fibres on glucose metabolism in humans

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
DRKS
Registry ID
DRKS00020983
Enrollment
24
Registered
2020-03-11
Start date
2020-03-13
Completion date
Unknown
Last updated
2025-04-07

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy subjects

Interventions

Group 1: Subjects in Arm 1 will receive a 75g-glucose solution as a test product containing a different kind and amount of fibre during every intervention visit. During the control visit a pure 75g-gl

Sponsors

Technische Universität München Lehrstuhl für Ernährungsmedizin
Lead Sponsor

Eligibility

Sex/Gender
All
Age
35 Years to 67 Years

Inclusion criteria

Inclusion criteria: - Providing written informed consent - 35-67 years old - Waist circumference >88 cm (women) and >102 cm (men)

Exclusion criteria

Exclusion criteria: - Not providing written informed consent, - Parallel participation in another interventional study - Chronic diseases: Diabetes mellitus, untreated hypertension (>160/95 mmHg), untreated hormonal diseases (e.g. hyperthyroidism, hypothyroidism), chronic liver diseases (e.g. HBV, HCV), autoimmune diseases (rheumatism, ulcerative colitis, Crohn's disease), chronic infections (e.g. HIV), cardiovascular disease, tumor disease, diverticulosis, - Acute infectious diseases, - Allergy or sensitivity to the study products, - Current dietary fibre supplementation - Pregnancy and breastfeeding, - Having donated blood in the prior 3 months

Design outcomes

Primary

MeasureTime frame
The primary outcomes of the study are following blood-glucose related parameters: - peak glucose value - time to peak - glucose AUC - shape of the glucose curve.

Secondary

MeasureTime frame
The secondary outcomes are: - peak insulin value - insulin AUC - results of the 13C-breath test (for the indirect assessment of the gastric emptying)

Countries

Germany

Contacts

Public ContactKatarzyna Pietrynik

Technische Universität München Lehrstuhl für Ernährungsmedizin

katarzyna.pietrynik@tum.de+498161712384

Outcome results

None listed

Source: DRKS (via WHO ICTRP) · Data processed: Feb 4, 2026