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The influence of plant-based nutrition on mental health - An explorative, qualitative study with vegans

The influence of plant-based nutrition on mental health - An explorative, qualitative study with vegans - MentalVeg

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
DRKS
Registry ID
DRKS00020285
Enrollment
74
Registered
2020-03-11
Start date
2019-12-05
Completion date
Unknown
Last updated
2025-04-07

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

vegan diet and its influence on mental health

Interventions

Group 1: We conducted N=74 qualitative interviews with a representative sample of German vegans using a qualitative questionnaire including open-ended questions on various topics, but with a focus on

Sponsors

Private Universität Witten/Herdecke, Fakultät für Gesundheit, Department Humanmedizin, Professur für Aus-, Weiter- und Fortbildung in der Anthroposophischen Medizin
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to 80 Years

Inclusion criteria

Inclusion criteria: four months vegan diet, able to speak German

Exclusion criteria

Exclusion criteria: less then four months of vegan diet, not able to speak German

Design outcomes

Primary

MeasureTime frame
The primary study aim is to explore experiences and to analyse these.—

Countries

Germany

Contacts

Public ContactMelanie Neumann

Private Universität Witten/Herdecke, Fakultät für Gesundheit, Department Humanmedizin, an der Professur für Aus-, Weiter- und Fortbildung in der Anthroposophischen Medizin bei Prof. Friedrich Edelhäuser

melanie.neumann@uni-wh.de01722535815

Outcome results

None listed

Source: DRKS (via WHO ICTRP) · Data processed: Feb 4, 2026