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Impact of personalized low glycemic nutrition as compared to standard dietary recommendations (based on the German nutrition society, DGE) on skin conditions in acne patients and healthy controls with oily skin

Impact of personalized low glycemic nutrition as compared to standard dietary recommendations (based on the German nutrition society, DGE) on skin conditions in acne patients and healthy controls with oily skin - /

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
DRKS
Registry ID
DRKS00018946
Enrollment
390
Registered
2019-10-28
Start date
2019-10-01
Completion date
Unknown
Last updated
2025-04-07

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

L70

Interventions

Group 1: personalized low-glycemic nutrition, 8 weeks, acne patients and skin healthy individuals Group 2: general nutrition following DGE-guidelines, 8 weeks, acne patients and skin healthy individua

Sponsors

Beiersdorf AG, Front End InnovationManager Gut-to-Skin Axis
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to 40 Years

Inclusion criteria

Inclusion criteria: Knowledge of German language Android- or iOS-Smartphones all sexes Acne: clinically proben (facial Acne papulopustulosa or Acne papulopustulosa et comedonica), mild to moderate (Grade 2 - 8 according Leeds Scale of Acne Grading), al least 10 inflammatory lesions, no treatment other than OTC control group: healthy skin of all types

Exclusion criteria

Exclusion criteria: medical acne treatment antibiotics pre- or probiotics pregnancy, breast feeding underweight or obesity (BMI < 18,5 kg/m2, BMI = 30 kg/m2) inflammatory skin condition other than acne intestinal diseases malignant diseases Type 1 and Type 2 Diabetes mellitus food intolerance/allergies autoimmune diseases eating disorders drug addiction shift work

Design outcomes

Primary

MeasureTime frame
Acne: Improvement of skin determined by: i) inflammatory lesions (face), ii) acne score, iii) sebum quantity and quality (before and after nutrition intervention) Skin healthy individuals: Improvement of skin determined by: i) self assessment. ii) sebum quantity and quality (before and after nutrition intervention)

Secondary

MeasureTime frame
Applicability of personalized, low-glycemic nutrition advice in treatment of acne patients and other acne-relevant parameters to quantify impact on skin; inflammatory parameters (lipids, immense cells, growth hormones in blood), microbiome before and after nutrition intervention, self assessment with relation to skin and wellbeing

Countries

Germany

Contacts

Public ContactElke Gülden

Beiersdorf AG, Front End InnovationManager Gut-to-Skin Axis

elke.guelden@beiersdorf.com+49 40 4909-4194

Outcome results

None listed

Source: DRKS (via WHO ICTRP) · Data processed: Feb 4, 2026