healthy participants
Conditions
Interventions
Group 1: Palm fat with high content of glycidyl fatty acid esters, single consumption
Group 2: Hazelnut oil with high content of 2-/3-MCPD fatty acid esters, single consumption
Sponsors
Bundesinstitut für Risikobewertung
Eligibility
Sex/Gender
All
Age
18 Years to 70 Years
Inclusion criteria
Inclusion criteria: healthy non-smokers
Exclusion criteria
Exclusion criteria: - Patients with disorders associated with impaired fat absorption, impaired renal function or bladder dysfunction. - Pregnant and lactating women - Cigarette smoking - hazelnut allergy or intolerance
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Increase of biomarkers 2,3-Dihydroxypropyl mercapturic acid (DHPMA) und 2-/3-monochloropropandiol (2-/3-MCPD) in urine following consumption of the study fats. Urine is collected quantitatively during the 2 days before and after exposure. The analyis is carried out by gas chromatography-mass spectrometry (GC-MS) or by high-pressure liquid chromatography-tandem mass spectrometry (HPLC-MS/MS), respectively. | — |
Secondary
| Measure | Time frame |
|---|---|
| Measurement of basal excretion of biomarkers without intervention | — |
Countries
Germany
Contacts
Public ContactKlaus Abraham
Bundesinstitut für Risikobewertung
Outcome results
None listed