Skip to content

Effectiveness of a structured intervention to improve nutritional behavior of young patients after cancer in childhood, adolescence and young adulthood (AYAs) with cardiovascular risk - a pilot study in context of the Survivorship Program of University Cancer Center Hamburg in cooperation with the University Neubrandenburg - INAYA study (Improved Nutrition in AYAs)

Effectiveness of a structured intervention to improve nutritional behavior of young patients after cancer in childhood, adolescence and young adulthood (AYAs) with cardiovascular risk - a pilot study in context of the Survivorship Program of University Cancer Center Hamburg in cooperation with the University Neubrandenburg - INAYA study (Improved Nutrition in AYAs) - INAYA

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
DRKS
Registry ID
DRKS00009883
Enrollment
21
Registered
2016-03-10
Start date
2015-06-01
Completion date
Unknown
Last updated
2025-04-07

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Cancer Survivors, risk of cardiovascular diseases, nutritional behavior

Interventions

Group 1: After the consultation hour for cancer survivors in the UCCH the patients of the intervention group will be 45 minutes comprehensively and individual advised by a dietitian, based on healthy

Sponsors

Universitätsklinikum Hamburg-Eppendorf
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to 39 Years

Inclusion criteria

Inclusion criteria: 1. patients who survived cancer disease in childhood, youth and young adult age and who are in follow up care and free of Tumor, 2. patients with completed tumor therapy, 3. Age: =18 years and =39 years, 4. written informed consent, 5. at least one cardiovascular risk factor (e.g. chemotherapy with antracyclines, radiotherapy of the Thorax or cyclophosphamid and radiotherapy, and/or Hypertension, nicotine abuse, dyslipoproteinaemia or Diabetes)

Exclusion criteria

Exclusion criteria: 1. active cancer disease, 2. already existing heart disease, 3. exist of inherited metabolic disorder, 4. preceding treatment because of eating disorder (anorexia, bulimia, binge eating disorder), 5. extreme deviations from omnivorous nutrition (raw food eaters, vegans), 6. participation in another lifestyle-intervention-study

Design outcomes

Primary

MeasureTime frame
Change of food intake measured by HEI-EPIC (Healthy Eating Index) (weak 0, 12)

Secondary

MeasureTime frame
Assessing health-related quality of life (HRQOL, measured by EORTC QLQ-C30), blood pressure (RR), waist-hip Ratio (WHR), Body mass index (BMI), demographic and disease-related parameters (age, sex, height, weight, time of initial diagnosis, diagnosis, therapy and comorbidities) and biochemical parameters: transaminases (ASAT , ALAT), HbA1c, lipid values ??(total cholesterol, LDL cholesterol, HDL cholesterol) , C-reactive protein (CrP) as part of routine tumor aftercare (week 0, 12)

Countries

Germany

Contacts

Public ContactJulia Quidde

Hubertus Wald Tumorzentrum, Universitäres Cancer Center Hamburg, II. Medizinische Klinik und Poliklinik, Universitätsklinikum Hamburg-Eppendorf (UKE)

j.quidde@uke.de+49 (0)40 7410 18169

Outcome results

None listed

Source: DRKS (via WHO ICTRP) · Data processed: Feb 28, 2026