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Effectiveness of a nutrition education intervention to improve complementary feeding practices in Malawi: a restricted randomized trial

Effectiveness of a nutrition education intervention to improve complementary feeding practices in Malawi: a restricted randomized trial - IMCF Malawi

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
DRKS
Registry ID
DRKS00003234
Enrollment
2400
Registered
2011-08-25
Start date
2011-08-25
Completion date
Unknown
Last updated
2025-04-07

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

E45 E50.9 D50.9

Interventions

Group 1: FAO/FICA implements activities to improve food security only. Group 2: FAO/FICA implements activities to improve food security and in addition nutrition edcucation for behaviour change to im

Sponsors

Justus-Liebig Universität Giessen
Lead Sponsor

Eligibility

Sex/Gender
All
Age
0 Days to 23 Months

Inclusion criteria

Inclusion criteria: Households with children under two years of age

Exclusion criteria

Exclusion criteria: Households with no children under two years of age

Design outcomes

Primary

MeasureTime frame
The Height for age Z-Score (HAZ) of children below 2 years will increase if TIPs recommendations and recipes are locally available and accepted.

Secondary

MeasureTime frame
Anemia (A) among children between 6 and 23 months, defined as hemoglobin level of < 11g/dl, will decrease by 25 %. Retinol binding protein (RBP) levels will decrease by 15% among children with a C-reactive protein (CRP) level of < 12mg/l. Prevalence of children with presumed acute respiratory infections and fever (ARI) and diarrhea (D) in the last two weeks prior the survey will decrease by 25%. There will be differences in knowledge of age-appropriate complementary feeding (KCF) of children between caretakers measured using a knowledge score in interventions and controls. TIPs formative research generates nutritionally improved, culturally acceptable and affordable recipes which result in improved feeding practices and food intake which will result in a higher dietary diversity score for the children

Countries

Malawi

Contacts

Public ContactBeatrice Mtimuni

Bunda College of Agriculture, Department of Home Economics and Human Nutrition

bmtimuni@bunda.unima.mw/

Outcome results

None listed

Source: DRKS (via WHO ICTRP) · Data processed: Feb 4, 2026