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Effect of Yitang Ruanyu Rice on Postprandial Blood Glucose in Individuals with Impaired Fasting Glucose

Effect of Yitang Ruanyu Rice on Postprandial Blood Glucose in Individuals with Impaired Fasting Glucose

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ChiCTR
Registry ID
ChiCTR2600126277
Enrollment
Unknown
Registered
2026-06-05
Start date
2026-06-05
Completion date
Unknown
Last updated
2026-06-08

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Impaired Fasting Glucose

Interventions

Healthy individual group: In the glycemic index (GI) determination trial, healthy subjects will undergo multiple test sessions, each involving the consumption of 50 g of carbohydrates in the form of e
The group with impaired fasting glucose:In the dietary intervention trial: "Conventional soft rice" diet:? The staple food was prepared using commercially available Nanjing 9108 rice, cooked with a ri

Sponsors

Northern Jiangsu People's Hospital
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to 65 Years

Inclusion criteria

Inclusion criteria: 1. Healthy Volunteers: (1) Healthy adults aged 18 to 65 years old, excluding pregnant women and lactating mothers; (2) Body Mass Index (BMI) within the normal range: 18.5 to 23.9 kg/m^2; (3) No history of diabetes or other metabolic diseases, normal fasting blood glucose and results of OGTT test; (4) No medication taken within the past 1 week; (5) Voluntarily signed the informed consent form after fully understanding the trial. 2. IFG Population: (1) Age 18 to 65 years old; (2) Abnormal fasting blood glucose indicators: Two fasting blood glucose measurements >= 6.1 mmol/L but < 7 mmol/L; 2-hour post-meal blood glucose < 7.8 mmol/L; (3); (4) In fully understanding the trial, voluntarily signed the informed consent form.

Exclusion criteria

Exclusion criteria: 1. Healthy volunteers: (1) Have gastrointestinal diseases: ulcerative colitis, active peptic ulcers, etc.; (2) Have allergic constitution: allergic to rice or multiple foods; (3) Have poor compliance; (4) Reasons as determined by the researchers that they are not suitable to participate in this study. 2. IFG population: (1) Have gastrointestinal diseases: ulcerative colitis, active peptic ulcers, etc.; (2) Pregnant or lactating; (3) Have allergic constitution: allergic to rice or multiple foods; (4) Have difficulty in moving, or have impaired consciousness; (5) Have acute infections, surgeries, or traumas within the last month; (6) Participate in another clinical research trial; (7) Have poor compliance; (8) Reasons as determined by the researchers that they are not suitable to participate in this study.

Design outcomes

Primary

MeasureTime frame
Incremental Area Under the Curve of Postprandial Blood Glucose;Postprandial blood glucose increment;Time to peak postprandial glucose;

Secondary

MeasureTime frame
Fasting venous blood glucose;Triglycerides;Total Cholesterol;Low Density Lipoprotein Cholesterol;High Density Lipoprotein Cholesterol;

Countries

China

Contacts

Public ContactJian Shao

Northern Jiangsu People's Hospital

104732577@qq.com+86 180 5106 0520

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Jun 11, 2026