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Influence of Early Oral Enteral Nutrition on Postoperative Quality of Recovery (QOR-15) in Elective Gynecological Patients: A Prospective Randomized Controlled Trial

Influence of Early Oral Enteral Nutrition on Postoperative Quality of Recovery (QOR-15) in Elective Gynecological Patients: A Prospective Randomized Controlled Trial

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
ChiCTR
Registry ID
ChiCTR2500109192
Enrollment
Unknown
Registered
2025-09-15
Start date
2025-10-08
Completion date
Unknown
Last updated
2025-09-22

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Patients resuscitated under anesthesia after gynecological surgery

Interventions

Group A:Drink water according to routine nursing procedures 2 hours after the end of anesthesia.
Group B:Early postoperative water intake.Early postoperatively (when Steward score >= 5), orally consume 118.6 ml of warm water with nutritional solution.
Group C:Early postoperative intake of full enteral nutrition formula solution. Early postoperatively (when Steward score >= 5), orally consume 118.6 ml of full enteral nutrition formula dissolved in w

Sponsors

West China Second University Hospital, Sichuan University
Lead Sponsor

Eligibility

Sex/Gender
Female
Age
18 Years to 60 Years

Inclusion criteria

Inclusion criteria: 1. Aged >= 18 years old. 2. Scheduled for elective laparoscopic gynecological surgery (both single-incision and multiport laparoscopic patients are eligible), with postoperative analgesia via nerve block. 3. Undergoing general tracheal anesthesia. 4. ASA physical status grade I–II and surgery duration = 5 points. 6. Willing to participate in the study and signed the informed consent form.

Exclusion criteria

Exclusion criteria: 1. History of oropharyngeal, digestive, or laryngeal surgery. 2. Type 1 or type 2 diabetes mellitus and other endocrine system diseases. 3. History of gastrointestinal-related diseases or intraoperative involvement of gastrointestinal surgery. 4. Psychiatric disorders, hepatic or renal insufficiency, and inability to communicate. 5. Individuals with allergies to soy or dairy products.

Design outcomes

Primary

MeasureTime frame
QOR-15 Questionnaire;

Secondary

MeasureTime frame
temperature;Shivering;Subjective comfort and partial complications (pain, oropharyngeal discomfort);Blood glucose;Satisfaction;Gastric Antrum Area Measurement;

Countries

China

Contacts

Public ContactLi Guo

West China Second Hospital, Sichuan University

1539563407@qq.com+86 183 8105 2027

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026