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Study on the Intervention Effect of Dynamic Guidance of Whole Grain Staple Foods on Diabetic Patients

Study on the Intervention Effect of Dynamic Guidance of Whole Grain Staple Foods on Diabetic Patients

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ChiCTR
Registry ID
ChiCTR2500106106
Enrollment
Unknown
Registered
2025-07-17
Start date
2025-08-01
Completion date
Unknown
Last updated
2025-07-21

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

type 2 diabetes mellitus

Interventions

control group:The control group was given dietary prescriptions and routine dietary guidance
intervention group:Four weeks of continuous blood glucose monitoring were provided, an individualized dietary plan conducive to improving the intestinal flora was formulated, and a variety of whole gr

Sponsors

Shougang Hospital of Peking University
Lead Sponsor

Eligibility

Sex/Gender
All
Age
40 Years to 75 Years

Inclusion criteria

Inclusion criteria: 1: Diagnosed with type 2 diabetes; 2: Have the ability to read and write; 3: Be able to use a smart phone; 4. Age 40-75 years

Exclusion criteria

Exclusion criteria: 1: Not adapted to whole grain foods; 2: Excessive thinness or less subcutaneous fat; 3: Excessive sebum secretion on the skin causes the tape to fail to fix; 4: Allergic to the sensor fixing tape; 5: Patients with infectious diseases transmitted through the skin or body fluids; 6: Has a history of bariatric surgery or digestive tract diseases; 7: Patients with complications in major organs such as the heart, liver and kidneys, or those with other serious diseases, mental patients, and those taking glucocorticoids or other drugs that affect blood sugar;

Design outcomes

Primary

MeasureTime frame
Indicators of glycolipid metabolism;

Secondary

MeasureTime frame
the composition and metabolites of intestinal flora;continuous glucose monitoring;

Countries

China

Contacts

Public ContactWang Tao

Shougang Hospital of Peking University, Laoshan Community Health Service Center

wangtaozyy@126.com+86 10 6881 5931

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026