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Improvement of nutrition management for patients with peritoneal dialysis in a nephrology ward: a best practice implementation project

Construction and application of evidence-based dietary management plan for peritoneal dialysis patients based on cross theoretical model

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ChiCTR
Registry ID
ChiCTR2500102695
Enrollment
Unknown
Registered
2025-05-19
Start date
2024-03-27
Completion date
Unknown
Last updated
2025-05-26

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

peritoneal dialysis

Interventions

intervention group:evidence-based nutrition management process
control group:routine nursing-based nutrition management process

Sponsors

The Affiliated Wuxi People's Hospital of Nanjing Medical University
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to 80 Years

Inclusion criteria

Inclusion criteria: (1) Age 18~80 years old; (2) Peritoneal dialysis for more than 3 months; (3) Informed consent

Exclusion criteria

Exclusion criteria: (1) Those who cannot cooperate with the investigation;(2) those with mental disorders and cognitive disabilities; (3)Those who are receiving peritoneal dialysis and hemodialysis at the same time; (4) Combined with tumors, tuberculosis, severe trauma and other diseases.

Design outcomes

Primary

MeasureTime frame
compliance rate of criteria;—

Secondary

MeasureTime frame
nurses' knowledge level of nutrition;—

Countries

China

Contacts

Public ContactXue Mengting

The Affiliated Wuxi People's Hospital of Nanjing Medical University

xmt960228@163.com+86 133 2815 1895

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026