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Clinical Application of pre-rehabilitation concept on comfort colonoscopy in Chinese elderly patients

Clinical Application of pre-rehabilitation concept on comfort colonoscopy in Chinese elderly patients

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ChiCTR
Registry ID
ChiCTR2500102405
Enrollment
Unknown
Registered
2025-05-14
Start date
2022-03-27
Completion date
Unknown
Last updated
2025-05-19

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Elderly patients undergoing colonoscopy

Interventions

the pre-rehabilitation group:the pre-rehabilitation group received psychological counseling from specialty nurses prior to colonoscopy. patients were administered 110 g (approximately 12 spoonfuls) of
the control group:Patients orally ingested two boxes of Hengkangzhengqing (dissolved in 2000ml of water) 6 hours before colonoscopy.

Sponsors

Zhejiang Hospital
Lead Sponsor

Eligibility

Sex/Gender
All
Age
60 Years to 85 Years

Inclusion criteria

Inclusion criteria: 1. Participants aged between 60 and 85 years, with no restriction on gender; 2. Participants in good general condition, classified as ASA (American Society of Anesthesiologists Physical Status Classification) Grade I (normal healthy individual) or Grade II (patients with mild systemic diseases); 3. Individuals able to cooperate with dietary intervention; 4. Individuals willing to participate in the study and provide signed informed consent.

Exclusion criteria

Exclusion criteria: 1. Individuals with contraindications for standard endoscopic procedures; 2. Patients with significant dysfunction of vital organs such as the heart, liver, or kidneys, or those classified as ASA (American Society of Anesthesiologists) grades III to V; 3. Individuals with a history of substance abuse, hypersensitivity to sedatives, or other anesthetic-related risks; 4. Individuals with poorly controlled blood pressure or blood glucose levels within the past three months; 5. Patients with communication impairments; 6. Individuals unable to cooperate with dietary intervention.

Design outcomes

Primary

MeasureTime frame
Boston Bowel Preparation Scores,BBPS;Patient satisfaction;

Secondary

MeasureTime frame
Blood pressure;Heart rate;Blood glucose;Oxygen saturation;The frequency of defecation episodes during the bowel preparation process ;

Countries

China

Contacts

Public ContactCaijuan Si

Zhejiang Hospital

sicaijuan0926@126.com+86 150 6884 5458

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026