Hyperlipidemia in the elderly
Conditions
Interventions
A dietary pattern intervention group suitable for reducing hyperlipidemia in the elderly:Nutritional Recipes for Lowering Blood Lipids
General health education control group:Health education based on the "Dietary Guidelines for Chinese Residents (2023 Edition)"
Sponsors
Tianjin Medical University
Eligibility
Sex/Gender
All
Age
60 Years to 75 Years
Inclusion criteria
Inclusion criteria: 1.aged 60-75 years old, permanent residents of Tianjin; 2. with borderline elevated lipids, meeting one of the following conditions: (1) 5.2 mmol/L = TC < 7.2 mmol/L; (2) 3.4 mmol/L = LDL-C < 4.9 mmol/L; (3) 1.7 mmol/L = TG < 2.3 mmol/L; (4) HDL-C < 1.0 mmol/L ; 3. Agreed to participate in the study and signed the informed consent form.
Exclusion criteria
Exclusion criteria: (1) Patients diagnosed with dementia; (2) Diagnosis of tumor or psychiatric disease (e.g., depression, mania, anxiety, schizophrenia, etc.); (3) Abnormal thyroid or liver and kidney function; (4) Those with active epilepsy or severe auditory impairment who are difficult to cooperate with the investigation.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Blood lipid Test; | — |
Secondary
| Measure | Time frame |
|---|---|
| Body composition;Blood pressure;Fasting blood glucose;Serum uric acid;Urea;Creatinine;Liver function;Folic acid;Homocysteine;Carotid artery ultrasound was performed;Glycosylated Hemoglobin, Type A1C;Fasting C-peptide;Fasting INSULIN Levels;Insulin resistance index;ApoE gene polymorphism detection;MTHFR gene polymorphism detection; | — |
Countries
China
Contacts
Public ContactWen Li
Tianjin Medical University
Outcome results
None listed