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Effect of nutritional intervention on rehabilitation of patients with sarcopenia after total knee arthroplasty

Effect of nutritional intervention on rehabilitation of patients with sarcopenia after total knee arthroplasty

Status
Recruiting
Phases
Early Phase 1
Study type
Interventional
Source
ChiCTR
Registry ID
ChiCTR2300067498
Enrollment
Unknown
Registered
2023-01-10
Start date
2023-01-10
Completion date
Unknown
Last updated
2023-05-22

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Myopenia following total knee arthroplasty

Interventions

Experimental group A:Conventional rehabilitation + 1.8 g/KG/d whey protein
Experimental group B:Conventional rehabilitation + 1.2 g/KG/d whey protein
Control group:Conventional rehabilitation

Sponsors

The Second Hospital of Shanxi Medical University
Lead Sponsor

Eligibility

Sex/Gender
All
Age
55 Years to 75 Years

Inclusion criteria

Inclusion criteria: 1. patients with sarcopenia after total knee arthroplasty. 2. dual-energy X-ray absorptiometry results, male < 7.0 kg/m2, female < 5.4 kg/m2 or bioimpedance measurement of male < 7.0 kg/m2, female 5.7 < kg/m2; ? male grip strength < 28 kg, female < 18 kg; ? 6-meter step speed = 1.0 m/s. 3. aged 55 to 75 years. 4. no severe cardiopulmonary disease can tolerate surgery.

Exclusion criteria

Exclusion criteria: 1. patients who cannot implement nutritional intervention. 2. sensory disturbances or abnormalities in the lower extremities. 3. those who are performing nutritional interventions or have performed within the past three months.

Design outcomes

Primary

MeasureTime frame
Pain visual analogue scale;American Knee Society Score;Muscle circumference;Isokinetic muscle strength test;

Countries

China

Contacts

Public ContactSong Yufeng

The Second Hospital of Shanxi Medical University

songyufeng2010@sohu.com13633475405

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026