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Differences in gut microbiota among healthy volunteers, type 2 diabetes, and diabetic kidney disease patients

Differences in gut microbiota among healthy volunteers, type 2 diabetes, and diabetic kidney disease patients

Status
Active, not recruiting
Phases
Early Phase 1
Study type
Observational
Source
ChiCTR
Registry ID
ChiCTR2100052500
Enrollment
Unknown
Registered
2021-10-30
Start date
2021-12-15
Completion date
Unknown
Last updated
2022-10-17

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Diabetes & Diabetic Kidney Disease

Interventions

group Type 2 Diabetes :No intervention
Group Diabetic Kidney Disease Stage 1, 2:No intervention
Group Diabetic Kidney Disease Stage 3, 4:No intervention
Healthy control group:No intervention

Sponsors

Beijing Nutrition Source Research Institute Co., Ltd.
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to 65 Years

Inclusion criteria

Inclusion criteria: 1. Aged 18-65 years old; 2. Clinical diagnosis of type 2 diabetes or diabetic nephropathy; 3. No serious cardiovascular and cerebrovascular complications; 4. No digestive tract related diseases; 5. No history of cancer or cancer; 6. Women are not in the menstrual period, pregnancy, perimenopause; 7. No major surgery within one year.

Exclusion criteria

Exclusion criteria: 1. Patients with end-stage diabetic nephropathy; 2. Follow a special diet for a long time; 3. Those who have the habit of regularly eating fermented products such as yogurt in the past month; 4. Participating in other intervention projects affecting intestinal flora in or in the past 3 months.

Design outcomes

Primary

MeasureTime frame
gut microbiota composition;gut microbiota diversity;metabolites of the gut microbiota;

Secondary

MeasureTime frame
Blood Count indicators;Routine Urine Indicators;Urine microalbumin/urine creatinine ratio;Faecal routine indicators;Questionnaires;

Countries

China

Contacts

Public ContactLi Cheng

Beijing Nutrition Source Research Institute Co., Ltd.

chengli_nutri@163.com+86 13717978435

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026