healthy person
Conditions
Interventions
control group:high-fat food
experimental group:high-fat food and Chrysamthmum power
Sponsors
Southeast University
Eligibility
Sex/Gender
All
Age
21 Years to 34 Years
Inclusion criteria
Inclusion criteria: 1. Healthy people with a BMI between 18.5 and 23.9, cholesterol in the form of fasting Triglyceride (TG) <1.70 mmol/L, Total cholesterol (TC) <5.72 mmol/L, and high density lipoprotein cholesterol (HDL) <1.70 mmol/L.Cholesterol (HDL-C), low density lipoprotein cholesterol (LDL-C) <3.6 mmol/L; 2. People without other serious metabolic or chronic diseases.
Exclusion criteria
Exclusion criteria: 1. Suffer from chronic diseases such as diabetes and hypertension; 2. People suffering from gastrointestinal diseases; 3. People who smoke and drink heavily.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Triglyceride, TG;total cholesterol, TC;high density lipoprotein cholesterol, HDL-C;low density lipoprotein cholesterol, LDL-C;apolipoprotein A, Apo-A;apolipoprotein B, Apo-B;C- reactive protein, CRP;Superoxide dismutase, SOD;GSH;MDA; | — |
Countries
China
Contacts
Public ContactSunguiju
School of Public Health Southeast University
Outcome results
None listed