End Stage Renal Disease
Conditions
Interventions
experimental group:Eating during dialysis (400kcal calories, 15g protein)
controlled group:Not eating during dialysis
Sponsors
Peking University First Hospital
Eligibility
Sex/Gender
All
Age
18 Years to 80 Years
Inclusion criteria
Inclusion criteria: 1. Clinical diagnosis of chronic kidney disease, end stage kidney disease, the diagnostic standard is glomerular filtration rate eGFR = 3 months; 3. Aged 18-80 years; 4. Dialysis three times a week; 5. 3-4 hours per dialysis; 6. Patients who have not eaten during dialysis, but have the ability to eat independently during dialysis; 7. Hemodynamics are stable, that is, no symptoms have occurred during dialysis in the past 3 months symptomatic hypotension events; 8. Being conscious; 9. sign informed consent.
Exclusion criteria
Exclusion criteria: 1. Patients from emergency department or hospitalized patients; 2. Patients in temporary dialysis; 3. Swallowing disorder (Any Twos score>2 points); 4. Patients who are expected to transfer to another center or peritoneal dialysis or die within 3 months; 5. Patients in gastrointestinal fasting.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Symptomatic hypotension;Albumin level;Post-dialysis Fatigue;GNRI; | — |
Secondary
| Measure | Time frame |
|---|---|
| Asphyxia;Gastrointestinal symptoms;Hypoglycemia;Malnutrition Inflammation Score;Quality of Life; | — |
Countries
China
Contacts
Public ContactZhenhui Tao
Peking University First Hospital
Outcome results
None listed