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Clinical intervention of yogurt for pregnants in Guangxi

Clinical intervention of yogurt for pregnants in Guangxi

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ChiCTR
Registry ID
ChiCTR2000034063
Enrollment
Unknown
Registered
2020-06-22
Start date
2020-09-01
Completion date
Unknown
Last updated
2020-06-22

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Pregnancy health

Interventions

Control group:Nil
experimental group:yogurt

Sponsors

Guilin University of Technology
Lead Sponsor

Eligibility

Sex/Gender
Female

Inclusion criteria

Inclusion criteria: 1. Age range from 18 to 35 years; 2. Single pregnancy; 3. BMI range from 18.5 to 23.9; 4. Gestational age of 8-12 weeks; 5. Living for 5 years above in Guangxi; 6. No history of hypertension, diabetes, hyperlipidemia or infection before pregnancy.

Exclusion criteria

Exclusion criteria: 1. Use of antibiotics, probiotics or prebiotics in the last 1 month; 2. Regular smoking, drinking alcohol, assisted conception, and mental illness who was unable to answer questions correctly or unwillingness to conduct questionnaires; 3. History of bariatric surgery; 4. Lactose intolerance and milk protein allergy.

Design outcomes

Primary

MeasureTime frame
weight;intestinal bacteria;Immune factors;—

Countries

China

Contacts

Public ContactJiang Tiemin

Guilin University of Technology

jtm@glut.edu.cn+86 18278399450

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026