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Study of A2 milk on gut microbiome of healthy adults

Study of A2 milk on gut microbiome of healthy adults

Status
Active, not recruiting
Phases
Early Phase 1
Study type
Interventional
Source
ChiCTR
Registry ID
ChiCTR2000033472
Enrollment
Unknown
Registered
2020-06-01
Start date
2018-11-01
Completion date
Unknown
Last updated
2020-06-08

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None

Interventions

Experimental group:Intake A2 milk
Control:Intake control milk

Sponsors

Beijing Sanyuan Foods Cor. Ltd
Lead Sponsor

Eligibility

Sex/Gender
All
Age
20 Years to 65 Years

Inclusion criteria

Inclusion criteria: Eligible subjects included both male and female healthy adults aged 20 to 65 years.

Exclusion criteria

Exclusion criteria: Subjects were excluded from the entire study if any the following exclusion criteria were met at any of time of the study: the diagnosis of a significant chronic medical condition including HIV infection, cancer, bone marrow or organ transplantation, blood product administration within the last three months, bleeding disorder, known congenital malformation, genetic disorder, recent consumption of antibiotics or probiotics, pregnancy or lactation, excessive alcohol consumption, or a known allergy to bovine milk.

Design outcomes

Primary

MeasureTime frame
Comfortness;

Secondary

MeasureTime frame
Gut microbiota;

Countries

China

Contacts

Public ContactChen Lijun

Beijing Sanyuan Foods Cor. Ltd

chenlijun@sanyuan.com.cn+86 18910005159

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026