Type 2 diabetes
Conditions
Interventions
5:Rice (50gAC)
1:Glucose (25gAC)
2:High GI potato (25gAC)
3:Medium GI potato (25gAC)
4:Glucose (50gAC)
6:High GI potato (15gAC)+Rice (35gAC)
7:Medium GI potato (15gAC)+Rice (35gAC)
8:Preload high GI potato (15gAC)+Rice (35gAC)
9:Preload medium GI potato (15gAC)+Rice (35gAC)
10:Preload partially hydrolyzed guar gum ,high GI potato (15gAC)+Rice (35gAC)
11:Preload high GI potato (15gAC)+Rice (35gAC), partially hydrolyzed guar gum
12:Preload partially hydrolyzed guar gum+high GI potato (15gAC), Rice (35gAC)
13:Partially hydrolyzed guar gum, high GI potato (15gAC), Rice (35gAC)
Sponsors
China Agricultural University
Eligibility
Sex/Gender
Female
Age
18 Years to 26 Years
Inclusion criteria
Inclusion criteria: 1. Young women aged 18-26 years; 2. Body mass index (BMI) 18-25 kg / m2.
Exclusion criteria
Exclusion criteria: 1. Subjects with abnormal blood glucose; 2. Those who intend to diet or gain weight in the past 3 months; 3. Those who do not eat breakfast; 4. Subjects who took prescription drugs or nutritional supplements in the first three months of the study; 5. Objects of smoking and drinking; 6. Object of food allergy; 7. Objects of metabolic diseases and family history; 8. Pregnant or lactating objects; 9. The subjects of eating disorder, including anorexia nervosa, bulimia nervosa, bulimia nervosa, etc; 10. Subjects with digestive disorders or self-reported frequent gastrointestinal discomfort.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Blood glucose; | — |
Secondary
| Measure | Time frame |
|---|---|
| satiety; | — |
Countries
China
Contacts
Public ContactZhihong Fan
China Agricultural University
Outcome results
None listed