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Clinical observation for Low protein rice improving diet protein intake in Chronic Kidney disease stage 3-4 patients

Clinical observation for Low protein rice improving diet protein intake in Chronic Kidney disease patients

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ChiCTR
Registry ID
ChiCTR2000030112
Enrollment
Unknown
Registered
2020-02-23
Start date
2017-03-01
Completion date
Unknown
Last updated
2020-02-25

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Chronic kidney disease

Interventions

Experimental group:low protein rice

Sponsors

Peking University Third Hospital
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to 80 Years

Inclusion criteria

Inclusion criteria: (1) non-dialysis patients with chronic kidney disease stage 3-4 (eGFR at 15-60ml/min) were selected; (2) aged 18-80 years; (3) any cause; (4) patients willing to try low-protein diet CKD; (5) signing the informed consent.

Exclusion criteria

Exclusion criteria: (1) patients with acute renal injury; (2) Uncontrolled blood pressure and continues to exceed 180/110mmhg; (3) severe primary diseases such as cardiovascular, liver, hematopoietic system, and tumors; (4) poor diet compliance; (5) patients whose diet questionnaire cannot be completed; (6) allergic to low-protein rice or jujube liquid; (7) participated in clinical studies of other drugs within 1 month; (8) the researcher considers it unsuitable to be included.

Design outcomes

Primary

MeasureTime frame
anthropometric;Catering survey;urine urea;Creatinine;urine protein;renal function;urine urea;Serum lipids;—

Secondary

MeasureTime frame
liver function;electrolyte;Volume composition measurement;—

Countries

China

Contacts

Public ContactZHENG DANXIA

Peking University Third Hospital

dxzheng@sina.com+86 13522758603

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026