The intervention of fermented grain and probiotics meal replacement on overweight population

Status

Recruiting

Phases

Early Phase 1

Study type

Interventional

Source

ChiCTR

Registry ID

ChiCTR1900026615

Enrollment

Unknown

Registered

2019-10-16

Start date

2019-10-07

Completion date

Unknown

Last updated

2019-10-21

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Overweight

Interventions

intervention group:fermented grain and probiotics meal replacement

control group:normal diet

Eligibility

Sex/Gender

All

Age

20 Years to 60 Years

Inclusion criteria

Inclusion criteria: 1. Who are aged between 18 - 65 years. 2. BMI >= 24. 3. No antibiotic intake for at least 3 months.

Exclusion criteria

Exclusion criteria: 1. Yoghurt, lactic acid bacteria beverage and probiotic supplement more than twice a week; 2. Excessive alcohol intake, intake >40 g/day; 3. Suffer from food allergies, such as lactose allergies; 4. Suffer from diabetes, cardiovascular diseases and other related chronic diseases.

Design outcomes

Primary

Measure	Time frame
BMI and obesity-related biochemical parameter;	—

Secondary

Measure	Time frame
gut microbiota;	—

Countries

China

Contacts

Public ContactFengqin Feng

Zhejiang University

fengfq@zju.edu.cn+86 13906504026

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026