Type 2 diabetes
Conditions
Interventions
1:Glucose containing 50g available carbohydrate
2:Rice containing 50g available carbohydrate
3:Co-ingestion rice containing 35g available carbohydrate and apple containing 15g available carbohydrate
4:Rice containing 35g available carbohydrate and apple as preload containing 15g available carbohydrate
5:Co-ingestion rice containing 35g available carbohydrate and dried apple containing 15g available carbohydrate
6:Rice containing 35g available carbohydrate and dried apple as preload containing 15g available carbohydrate
7:Rice containing 35g available carbohydrate and sugar solution with the same contents with apple as preload containing 15g available carbohydrate
8:Rice containing 35g available carbohydrate and sugar solution with the same contents with dried apple as preload containing 15g available carbohydrate
9:Co-ingestion rice containing 35g available carbohydrate and dried apple soaked in vinegar containing 15g available carbohydrate
Sponsors
China Agricultural University
Eligibility
Sex/Gender
Female
Age
18 Years to 25 Years
Inclusion criteria
Inclusion criteria: 1. Young women aged 18~26 years; 2. body mass index (BMI) 18~25 kg/m2.
Exclusion criteria
Exclusion criteria: (1) abnormal blood glucose level; (2) being on a diet or gaining weight deliberately in the past 3 months; (3) breakfast-skippers and regularly consuming three meals; (4) taking prescription medicines or nutritional supplements for 3 months prior to the study; (5) smoker; (6) food allergy; (7) with metabolic disease and family history; (8) in pregnancy or lactation period.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| blood glucose; | — |
Secondary
| Measure | Time frame |
|---|---|
| feelings of fullness; | — |
Countries
China
Contacts
Public ContactZhihong Fan
China Agricultural University
Outcome results
None listed