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Effects of a probiotic drink containing Lactobacillus casei strain Shirota on dental plaque microbiota

Effects of a probiotic drink containing Lactobacillus casei strain Shirota on dental plaque microbiota

Status
Active, not recruiting
Phases
Early Phase 1
Study type
Observational
Source
ChiCTR
Registry ID
ChiCTR1900021406
Enrollment
Unknown
Registered
2019-02-19
Start date
2018-12-01
Completion date
Unknown
Last updated
2019-02-25

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

dental caries

Interventions

Case series:Probiotic drink administration

Sponsors

Guanghua School of Stomatology, Affliated Hospital of Stomatology, Sun Yat-sen University
Lead Sponsor

Eligibility

Sex/Gender
All
Age
20 Years to 22 Years

Inclusion criteria

Inclusion criteria: Healthy adult with complete dentition and healthy oral status.

Exclusion criteria

Exclusion criteria: less than 28 teeth; the presence or signs of caries; presence of dental restorations, crowns or orthodontic appliances; significant oral pathology, such as advanced periodontal disease or other pathology; current participation in another clinical study; use of antibiotics or probiotics within 3 months prior to examination.

Design outcomes

Primary

MeasureTime frame
Alpha diversity;Beta diversity;

Countries

China

Contacts

Public ContactHu Xiaoli

Department of Operative Dentistry and Endodontics, Guanghua School of Stomatology, Affiliated Hospital of Stomatology, Guangdong Provincial Key Laboratory of Stomatology, Sun Yat-sen University

huxiaol3@mail.sysu.edu.cn+86 13431005396

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026