The effect of Shuhua Milk fortified with plant sterol esters on serum cholesterol in human

Status

Active, not recruiting

Phases

Phase 4

Study type

Interventional

Source

ChiCTR

Registry ID

ChiCTR-TRC-14004840

Enrollment

Unknown

Registered

2014-06-24

Start date

2014-06-30

Completion date

Unknown

Last updated

2017-04-18

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Serum cholesterol

Interventions

Control:no consumption of milk

General liquid milk group:consuming general liquid milk

Shuhua milk fortified with plant sterol esters:consuming Shuhua milk fortified with plant sterol esters

Eligibility

Sex/Gender

All

Age

18 Years to 65 Years

Inclusion criteria

Inclusion criteria: Males or females aged between 18-65 years; serum total cholesterol=5.18mmol/L, and triglyceride=2.25mmol/L; normal blood pressure or blood pressure well-controlled; signed the informed consent form and volunteered to participate in the study.

Exclusion criteria

Exclusion criteria: Persons aged below 18 years or over 65 years; pregnant or lactating women; allergic constitution or lactose intolerance; combined severe heart, liver, renal and hematopoietic system illnesses; psychopath; taking cholesterol-lowing agent during the past 2 weeks which would affect the determination of study results; not following the rules to consume test foods or with incomplete profile which would affect judging the efficacy of test foods.

Design outcomes

Primary

Measure	Time frame
serum total cholesterol;total triglyceride;LDL-C;HDL-C;	—

Secondary

Measure	Time frame
food frequency questionnaire;3-day food record;physical activity questionnair;	—

Countries

China

Contacts

Public ContactJing ZHU

zhujing@bonnysci.com+86 18210114184

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026