The Effect of Fortified Oat Milk Supplementation on Calcium, Iron and Vitamin A Status of Children Living in Rural Area

Status

Active, not recruiting

Phases

Phase 1

Study type

Interventional

Source

ChiCTR

Registry ID

ChiCTR-TRC-10000767

Enrollment

Unknown

Registered

2010-01-11

Start date

2009-07-01

Completion date

Unknown

Last updated

2017-04-18

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Bone mass decrease

Interventions

Group A:Every morning supplement oat drinks 200ml

Group B:Maintain day-to-day diet, not to supplement oat drinks

Eligibility

Sex/Gender

All

Age

5 Years to 9 Years

Inclusion criteria

Inclusion criteria: Aged 5-9 years living in rural areas of Beijing in China.

Exclusion criteria

Exclusion criteria: 1. Major medical disorder; 2. History of metabolic bone diseases; 3. Taking medications known to influence bone mineral metabolism.

Design outcomes

Primary

Measure	Time frame
HB, Serum ferritin, serum iron;Children Behavior;Body composition including percentage of body lipids;Serum concentrations of retinol;Bone mineral content, Bone area, Bone mineral dens;Cognitive function;Serum concentrations of osteocalcin (BGP), IGF-1, TRAP,;Standing and sitting height, the lengths of tibia;	—

Secondary

Measure	Time frame
Family environment;Macronutrients and micronutrients intake;health history, socio-economic status of family;Physical activity level;Pubertal development;	—

Countries

China

Contacts

Public ContactXiaoqi Hu

huxiaoqee@163.com+86 010 83132820

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026