Skip to content

Complex Lipids In Mothers and Babies

Comparison of Different Maternal Milk Preparations during Pregnancy

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ChiCTR
Registry ID
ChiCTR-IOR-16007700
Enrollment
Unknown
Registered
2015-12-30
Start date
2016-01-31
Completion date
Unknown
Last updated
2019-07-01

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

General maternal health status, birth outcomes and pregnancy complications

Interventions

Intervention A:pregnant formulated milk powder A
Intervention B:pregnant formulated milk powder B
Standard Care:No

Sponsors

Chongqing Medical University
Lead Sponsor

Eligibility

Sex/Gender
Female
Age
20 Years to 40 Years

Inclusion criteria

Inclusion criteria: Women aged 20-40 years who are 11-14 weeks pregnant

Exclusion criteria

Exclusion criteria: Participant will not be eligible to participate if any of the following exclusion criteria are present: 1. Allergy to milk protein; 2. Severe lactose intolerance and milk aversion; 3. Previous pregnancy complications resulting in delivery before 32 weeks.

Design outcomes

Primary

MeasureTime frame
Serum complex lipid levels in maternal blood and infant cord blood samples;

Secondary

MeasureTime frame
Maternal nutritional status;Maternal health status;Fetal growth;Pregnancy outcomes;Pregnancy complications;Infant cognitive development;General infant health;

Countries

China

Contacts

Public ContactHongbo Qi

Chongqing Medical University

kendraxia@163.com+86 023-89011102

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 26, 2026