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Clinical study of different nutrition interventions in patients undergoing hemodialysis

Clinical study of different nutrition interventions in patients undergoing hemodialysis

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
ChiCTR
Registry ID
ChiCTR-IOQ-16007998
Enrollment
Unknown
Registered
2016-02-25
Start date
2016-03-01
Completion date
Unknown
Last updated
2017-04-18

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

end stage kidney disease

Interventions

HDF:HDF with normal diet
HDF+protein:HDF+normal diet and protien supplements
HD:normal HD and normal diet
HD+protein:HD+normal diet and protien supplements

Sponsors

Boli Hospital of Chengdu High-tech Zone
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to 80 Years

Inclusion criteria

Inclusion criteria: 1. Aged between 18-80; Without hepatic or cardiovascular events; 3. With normal intake; 4. Without allergy to milk protein; 5. Recent Alb<40g/L; 6. Hemodialysis mode (three times a week and continued for more than three months.

Exclusion criteria

Exclusion criteria: 1. With other disease that affects gastrointestinal absorption, metabolism, excretion or malignant disease; 2. With sever hepatic or cardiovascular failure; 3. With sever infection events 1 month before study; 4. Steroid intake >=10mg/day.

Design outcomes

Primary

MeasureTime frame
albumin;prealbumin;cholesterol;Body composition index ;IPTH;—

Countries

China

Contacts

Public ContactZhou Zhicheng
694726092@qq.com+86 18980701590

Outcome results

None listed

Source: ChiCTR (via WHO ICTRP) · Data processed: Feb 4, 2026