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A comparative study to evaluate the digestive and stool binding effects of three types of Pomegranate based on their taste properties in experimental rats and taste examination in healthy volunteers

Comparative study of three types of dadima based on their rasa dominance with respect to grahi karma in wistar albino rats and rasa parikshana in healthy individuals - NIL

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2026/05/111347
Enrollment
45
Registered
2026-05-29
Start date
Unknown
Completion date
Unknown
Last updated
2026-06-01

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

None listed

Sponsors

Bharatiya Sanskriti Darshan Trusts Ayurveda Mahavidyalaya
Lead Sponsor
Bharatiya Sanskriti Darshan Trusts Ayurveda Hospital Research and Development
Collaborator

Eligibility

Inclusion criteria

Inclusion criteria: Healthy individuals

Exclusion criteria

Exclusion criteria: 1)Patient suffering from chronic disorders 2)have loss of taste

Design outcomes

Primary

MeasureTime frame
To study three varieties of Dadima (Swadu Amla Swadvamla) sour) based on Rasa Parikshana in healthy individualsTimepoint: Assessment of Rasa Parikshana in healthy individuals will be done on each day ( day 1 day 2 day 3)—

Secondary

MeasureTime frame
1)To study the Dadima in detail through Ayurvedic literature. 2)To analyse three types of Dadima based on their Rasa dominance by laboratory tests. 3) to compare Grahi Karma of three varieties of Dadima in wistar albino ratsTimepoint: Laboratory tests of three varieties of Dadima will be done at one time point. Assessment of animal experiment will be done on baseline day 0 day 1 day 2 day3.—

Countries

India

Contacts

Public ContactAishwarya Anand Bhuse

Bharatiya Sanskriti Darshan Trusts Ayurveda Mahavidyalaya Wagholi Pune

ictrcpune@gmail.com9820648058

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Jun 11, 2026