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Comparison Of Effect Of Probiotic Curd And Probiotic Toothpaste In The Reduction Of Bacteria During Orthodontic Treatment

Comparison of Effect of Systemic Consumption of Probiotic Curd and use of Probiotic Toothpaste in the reduction of Streptococcus Mutans in Elastomeric Orthodontic Module- An IN VIVO Study - NIL

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2026/05/109886
Enrollment
48
Registered
2026-05-04
Start date
Unknown
Completion date
Unknown
Last updated
2026-06-01

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Intervention1: Probiotic Toothpaste: Patient is asked to use Probiotic Toothpaste twice daily for 1 month Intervention2: Probiotic Curd: Patient is asked to consume Probiotic Curd everyday during lunc

Sponsors

Shabna Sha
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: Regular healthy orthodontic patients devoid of any medical or systemic conditions, undergoing fixed orthodontic treatment.

Exclusion criteria

Exclusion criteria: History of medication for any medical condition. History of periodontitis. Patients who are lactose intolerant.

Design outcomes

Primary

MeasureTime frame
Reduction in the Streptococcus Mutans count after the consumption of probiotic curd and use of probiotic toothpaste.Timepoint: After 4 weeks, a reduction in the Streptococcus Mutans count can be noted—

Secondary

MeasureTime frame
NILTimepoint: NIL—

Countries

India

Contacts

Public ContactDr Shabna Sha

PMS College Of Dental Science And Research

drdeepu.leander@gmail.com9847174072

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Jun 11, 2026