FindTrial
Sign In

Survey among adults to understand the use of rock salt and its perceived health effects

Knowledge, Attitude and Practice toward Saindhav Lavan (Rock Salt) Consumption and its Perceived Health Benefits among Adults: A Cross-Sectional Study - nil

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
CTRI
Registry ID
CTRI/2026/04/107990
Enrollment
100
Registered
2026-04-09
Start date
Unknown
Completion date
Unknown
Last updated
2026-09-14

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Intervention1: Nil: Nil Intervention2: Nil: Nil

Sponsors

Dhanashree Gajanan Tetu
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: Individuals willing to participate and provide informed consent Individuals who consume salt in their daily diet Individuals able to understand and respond to the questionnaire

Exclusion criteria

Exclusion criteria: Individuals below 18 or above 60 years Individuals not willing to participate Individuals with severe illness or cognitive impairment affecting response Healthcare professionals specialized in nutrition/dietetics

Design outcomes

Primary

MeasureTime frame
Assessment of Knowledge, Attitude and Practice scores regarding Saindhav Lavan consumption among adultsTimepoint: 1 day—

Secondary

MeasureTime frame
Prevalence of rock salt vs iodized salt consumption Perceived health benefits of rock salt consumption Awareness regarding iodine deficiency and salt intakeTimepoint: 1 day—

Countries

India

Contacts

Public ContactDhanashree Gajanan Tetu

DR. D. Y. Patil College of Ayurved and Research Centre

manisha.ayurved@dpu.edu.in09096269857

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Sep 19, 2026