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Comparison of the Effect of Prepared Chewable Omega 3 fatty acid Gummies with and without Scaling and root planing Among Stage 2 Periodontitis patients : A Clinical microbiological study

Comparative Evaluation of the Effect of Prepared Chewable Omega 3 fatty acid Gummies with and without SRP Among Stage 2 Periodontitis patients : A Clinico microbiological study - NIL

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2025/12/098642
Enrollment
42
Registered
2025-12-08
Start date
Unknown
Completion date
Unknown
Last updated
2026-01-12

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: 8- Other Procedures

Interventions

Intervention1: Prepared chewable omega 3 fatty acid gummies without SRP(Experimental group): The selected patients will be administered omega 3 fatty acid gummies without scaling and polishing Contro

Sponsors

Dr. Vaishnavi Vinod Pundlik
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: 1 Patients with in age group of 25-60 years 2 Patients with periodontitis ( Stage II or III Grade A Or B ) 3 Non-smokers

Exclusion criteria

Exclusion criteria: 1 Pregnant or lactating women. 2 Psychiatric disorder 3 History of periodontal surgery in the last 6 months. 4 systemic diseases that affect periodontal health (e.g., diabetes, autoimmune diseases).

Design outcomes

Primary

MeasureTime frame
To prepare omega 3 fatty acid gummies Timepoint: baseline—

Secondary

MeasureTime frame
To examine the reduction in colony forming units of microbes in periodontitis patient due to prepared chewable omega 3 fatty acid gummies with scaling and root planing. To examine the reduction in colony forming units of microbes in periodontitis patient due to prepared chewable omega 3 fatty acid gummies without scaling and root planing. To compare the reduction in colony forming units of microbes among both groups. To examine Gingival index , periodontal index and plaque index due to prepared chewable omega 3 fatty acid gummies with scaling and root planing. To examine Gingival index , periodontal index and plaque index in periodontitis patient due to prepared chewable omega 3 fatty acid gummies without scaling and root planing. 6. To compare the Gingival index , periodontal index and plaque index among both groups To assess patient compliance and acceptance of prepared chewable omega-3 fatty acid gummies.Timepoint: 0 and 30 days—

Countries

India

Contacts

Public ContactDr Vaishnavi Vinod Pundlik

SMBT Institute of Dental Science and Research , Nashik

drmaheshahire25@gmail.com9822264417

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026