None listed
Conditions
Interventions
Sponsors
Eligibility
Inclusion criteria
Inclusion criteria: Individuals aged between 18 to 50 years Permanent residents of Makunsar village Willing to participate
Exclusion criteria
Exclusion criteria: Participants with medical conditions requiring dietary restrictions excluding GLVs Pregnant and lactating women Individuals unwilling to participate or unable to provide informed consent
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Documentation of dietary patterns, frequency, seasonal consumption, and traditional significance of indigenous green leafy vegetables among the Aagri community. Phytochemical screening of the natural crude extracts for antioxidant and bioactive compounds.Timepoint: Data collected and analyzed within 6-7 months of the study duration. | — |
Secondary
| Measure | Time frame |
|---|---|
| Assessment of awareness and traditional knowledge regarding the nutritional benefits and cultural importance of indigenous green leafy vegetables among participants.Timepoint: Within 6-7 months of the study duration | — |
Countries
India
Contacts
Dr. BMN College of Home science