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Study of green gram laddu as nutraceutical among adolescent age group with low weight

Analytical and clinical study of mudga modaka as nutraceutical in karshya among adolescent age group - NIL

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2025/04/085183
Enrollment
30
Registered
2025-04-21
Start date
Unknown
Completion date
Unknown
Last updated
2025-04-28

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: E440- Moderate protein-calorie malnutrition

Interventions

None listed

Sponsors

Dr Jyothsna N G
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: Subjects with underweight having BMI less than or equal to 18.5 with any two Lakshanas of Karshya such as Sushka Spick , Sushka Udara , Sushka Greeva, Damani Jala Santata, Twag Asti Shosha, Stoola Parva

Exclusion criteria

Exclusion criteria: Subjects having BMI more than 18.5, Karshya due to any other disease.

Design outcomes

Primary

MeasureTime frame
Increase in BMITimepoint: 4 week

Secondary

MeasureTime frame
Increase in serum protein value and Hb valueTimepoint: 60 days

Countries

India

Contacts

Public ContactDr P Sudhakar Reddy

JSS ayurveda medical college and hospital

drpsreddy05@yahoo.com9916483919

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026