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Clinical Study to Examine How HPPE-092402 Can Improve Gut Health in Adults with mild to moderate gastrointestinal symptoms

A Randomized Double-Blind Placebo Controlled Three Arm Study to Evaluate the Role Of HPPE-092402 In Ameliorating Gut Health in Adults with Mild to Moderate Gastrointestinal Symptoms. - NIL

Status
Active, not recruiting
Phases
Phase 2
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2024/10/075874
Enrollment
160
Registered
2024-10-25
Start date
Unknown
Completion date
Unknown
Last updated
2024-11-11

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: K929- Disease of digestive system, unspecified

Interventions

Intervention1: HPPE-092402: Gut microbes can metabolize herbal compounds and thereby increase their bioavailability and bioactivity, in addition to reducing their toxicity. Ingredients Flax seed, Gin

Sponsors

Himalaya Wellness Company
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: 1. Male and Female subjects between 18 to 45 years. 2. Subjects having mild to moderate Gastrointestinal symptoms like abdominal discomfort, bloating, gas, flatulence, abdominal fullness with GSRS score between 15 to 60. 3. Subjects who have not participated in any other similar clinical study within the last 3 months of screening. 4. Subjects willing to sign informed consent and follow the study procedure. 5.Women of child-bearing potential using reliable method of contraception and willing to adopt the reliable and validated contraceptive methods throughout the study period to avoid pregnancy. 6. Male subjects willing to use adequate/ validated contraception and refrain from donating sperm from entering to the study until 90 days after the follow-up visit.

Exclusion criteria

Exclusion criteria: 1.Subjects with known clinically significant cardiovascular, respiratory, cerebrovascular, hepatic, renal, congenital, immunological or any other disorder that can interfere with the study conduct and outcome in the opinion of the Investigator. 2.Subject has chronic health conditions that would prevent him or her from fulfilling the study requirements as judged by the investigator based on medical history and routine laboratory test results. 3.Subjects diagnosed with clinically significant GI disorders (Celiac, peptic ulcer, ulcerative colitis, Crohn disease, cancer). 4.Use of pre-and probiotics within 30 days prior to screening. 5.Subjects with known history or present condition of allergic response to the study drug or any ingredients in the investigational product. 6.Pregnant and lactating women (as assessed by UPT u history of amenorrhea). 7.Known alcohol or any other substance abuse. 8.Any other reason (physical, psychological or social) that can interfere with the subject’s compliance to the study in the opinion of the Investigator.

Design outcomes

Primary

MeasureTime frame
Safety and Efficacy Assessment of Gastrointestinal tolerability through GSRS (Gastrointestinal Symptoms Rating Scale). Timepoint: Day 1 & Day 7, Day 14, Day 28

Secondary

MeasureTime frame
1.Safety evaluation through Incidence of adverse events during the study period. 2.Proportion of subjects withdrawing from study because of adverse events (tolerability). Timepoint: Day 1 & Day 7, Day 14, Day 28

Countries

India

Contacts

Public ContactDr Soorya Narayan H

Himalaya Wellness Company

rajesh.kumawat@himalayawellness.com8067549904

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026