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Role of incompatible food as a causative factor of skin disease

A cross sectional study to evaluate the role of viruddha aahar as etiological factor (hetu ) with special reference to kushtha vyadhi (skin disease )

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
CTRI
Registry ID
CTRI/2024/08/072629
Enrollment
390
Registered
2024-08-19
Start date
Unknown
Completion date
Unknown
Last updated
2024-09-16

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: L308- Other specified dermatitis

Interventions

None listed

Sponsors

Swaminarayan Ayurved College Kalol Swaminarayan University
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: Patients having classical symptoms of with KushthaVyadhi Skin Disease

Exclusion criteria

Exclusion criteria: Patients having severe Metabolic disorder like Uncontrolled D M R F Patients having diagnosed for immune assay disorder Patients having history of exposure to known and proven Teratogenicagen

Design outcomes

Primary

MeasureTime frame
Skin disease screening with consumption of viruddh aahar though VACQTimepoint: Skin disease screening with consumption of viruddh aahar though VACQ—

Secondary

MeasureTime frame
To create awareness regarding Viruddha ahara incompatible diet among the skin disease patients. • To validate questionnaire related to Viruddha ahara concept Timepoint: one time—

Countries

India

Contacts

Public ContactDr Manoj Runghe

Swaminarayan ayurved college Swaminarayan University

vaidyahpgohil@gmail.com9426525342

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026