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Assessing the impact of incorporating unripe jackfruit recipe in diet on glycemic parameters and cardiovascular risk factors.

EFFECT OF PARTIAL SUBSTITUTION OF DIET WITH UNRIPE JACKFRUIT BASED RECIPE ON GLYCEMIC PARAMETERS, INSULIN RESISTANCE AND OTHER CARDIOVASCULAR RISK FACTORS - NIL

Status
Active, not recruiting
Phases
Phase 4
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2024/01/061797
Enrollment
62
Registered
2024-01-24
Start date
Unknown
Completion date
Unknown
Last updated
2024-03-04

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: E11- Type 2 diabetes mellitus

Interventions

Intervention1: PATIENTS IN INCLUSION CRITERIA WHO ARE ADVICED TO REPLACE THEIR DIET( BREAKFAST) WITH UNRIPED JACKFRUIT BASED RECIPE , PROVIDED BY KRISHI VIGYAN KENDRA ( GOVT OF KERALA): PATIENTS IN I

Sponsors

State Board of Medical Research
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: Newly diagnosed or follow up patients with T2DM with poor glycemic control (HbA1C > 7.5 % or FPG >150 mg/dl or PPPG >200 mg/dl), Patient having a pre- enrolment dietary caloric intake not exceeding 20% of his recommended caloric intake and age 18 to 70 years.

Exclusion criteria

Exclusion criteria: Patients with dyspepsia,diarrhoea, critically ill patients, Patients who has intolerance to Jackfruit products, Patients on insulin or other injectable antidiabetic agent,Patients with known structural or rhythm diseases of heart, Patients withcomplications of diabetes like nephropathy, retinopathy, patients with verypoor glycemic control {HbA1C more than 10}.

Design outcomes

Primary

MeasureTime frame
To assess the effect of partial substitution of diet with unripe Jackfruit basedrecipe on glycemic control as assessed by fasting plasma glucose, postprandial plasma glucose, and HbA1C in poorly controlled diabetic patients.Timepoint: 22nd day and 91st day

Secondary

MeasureTime frame
To find the effect of unripe jackfruit intake on other cardiovascular risk variables like blood pressure, Body Mass Index (BMI), waist –hip ratio and lipid profileTimepoint: 22nd day and 91st day

Countries

India

Contacts

Public ContactDr Beno David S

T.D MEDICAL COLLEGE HOSPITAL ALAPPUZHA

bddavyben@gmail.com8754980875

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026