effect of fortified rice and vitamin C intake on anemic school going kids (6-12 years)

Impact of fortified rice and vitamin C rich food on iron status of anaemic school age children (6-12 years)

Status

Active, not recruiting

Phases

Phase 2

Study type

Interventional

Source

CTRI

Registry ID

CTRI/2023/10/059081

Enrollment

140

Registered

2023-10-25

Start date

Unknown

Completion date

Unknown

Last updated

2023-11-13

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: E638- Other specified nutritional deficiencies

Interventions

Intervention1: MICRONUTRIENT FORTIFIED RICE AND GUAVA: : For the intervention there will be two intervention groups control will be Group 1 and experimental group will be group 2 . MFR is fortified r

Eligibility

Inclusion criteria

Inclusion criteria: 1. Mild and moderate anemic having Hb concentration of=8g/dl to=12g/dl (WHO micronutrient indicators) 2. Those having BMI -2SD 3. Regularly(last one month) attending school and taking mid day meal(MDM) from the school 4. Willing to participate in the study

Exclusion criteria

Exclusion criteria: 1. Suffering from any acute or chronic disease 2. Already on supplementation

Design outcomes

Primary

Measure	Time frame
iron status of school gong kidsTimepoint: 3 MONTHS	—

Secondary

Measure	Time frame
the iron status of school going kids. the acceptability of micronutrient fortified rice in mid day meal.Timepoint: 3 months	—

Countries

India

Contacts

Public ContactDr Priyanka Pareek

MGM institute of Health Sciences

priyankapareekcn1681@gmail.com8143640995

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026