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A COMPARATIVE STUDY OF EFFECT OF A MEDICATED HERBAL DRINK ALONG WITH DIETARY MODIFICATION IN INCREASED URIC ACID LEVEL

A COMPARATIVE STUDY ON EFFECT OF A MEDICATED HERBAL DRINK ALONG WITH DIETARY MODIFICATION IN HYPERURICEMIA - NIL

Status
Active, not recruiting
Phases
Phase 3
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2023/07/055536
Enrollment
60
Registered
2023-07-24
Start date
Unknown
Completion date
Unknown
Last updated
2023-08-21

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: E790- Hyperuricemia without signs of inflammatory arthritis and tophaceous disease

Interventions

None listed

Sponsors

GOVERNMENT AYURVEDA COLLEGE AND HOSPITAL THIRUVAVANTHAPURAM
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: Male of age 30-60-years having Serum uric acid levels above 6.8mg/dl & Below 9 mg/ dl. Female of age 30-60 years having serum Uric acid levels above 5.7mg/dl & below 9mg/dl.

Exclusion criteria

Exclusion criteria: Pregnancy and lactation . Severe systemic diseases and complications . Known case of medications for any type of neoplastic diseases. Those taking corticosteroids, anti Depressants, diuretics.

Design outcomes

Primary

MeasureTime frame
SERUM URIC ACID LEVEL Timepoint: ASSESSMENT - 0TH DAY,15TH DAY AND 31ST DAY TREATMENT PERIOD - 30 DAYS

Secondary

MeasureTime frame
CLINICAL SYMPTOMS - JOINT PAIN,SWELLING,TENDERNESSTimepoint: ASSESSMENT - 0TH DAY, 15TH DAY,31ST DAY TREATMENT PERIOD - 30 DAYS

Countries

India

Contacts

Public ContactDR SUDHA S

GOVERNMENT AYURVEDA COLLEGE THIRUVANANDAPURAM

gayathrivinod0095@gmail.com9544569173

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026