None listed
Conditions
Interventions
Intervention1: Prototype of food product multi-millet extruded snack: 25/ 50 g available carbohydrate providing multi-millet extruded snack will
be given to study participants as test food once on a s
Sponsors
Indian Institute of Millet Research
Eligibility
Inclusion criteria
Inclusion criteria: 1. BMI greater than or equal to 18.5 to less than 22.5 kg/m2 2.No family history of diabetes (first degree)
Exclusion criteria
Exclusion criteria: 1. A known history of diabetes mellitus or the use of anti-hyperglycaemic drugs or insulin to treat diabetes and related conditions 2. Pregnant or lactating women 3. A major medical or surgical event requiring hospitalization within the preceding 3 months; 4. The presence of disease or drug(s) which influence digestion and absorption of nutrients; the use of steroids, protease inhibitors or antipsychotics (all of which have major effects on glucose metabolism and body fat distribution)
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| To assess the Glycemic Index of prototype of developed food product - multi-millet extruded snackTimepoint: Standard glucose drink will be given and capillary blood samples will be performed every 15minutes for the 1 st hour and every 30minutes over the second hour of testing. This is a total of eight pricks. Standard glucose drink will be given for 3 different days to get average glucose response and the test foods will be given on a different occasion between the 3 reference feeding days to evaluate its glucose response. | — |
Secondary
| Measure | Time frame |
|---|---|
| NilTimepoint: Nil | — |
Countries
India
Contacts
Public ContactDr Shobana Shanmugam
Madras Diabetes Research Foundation
Outcome results
None listed