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To understand the effects of body shape, way of living and food habits on the performance of people who cycle regularly

To assess and correlate body composition, lifestyle, dietary habits on performance of recreational cyclists

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
CTRI
Registry ID
CTRI/2022/12/048158
Enrollment
200
Registered
2022-12-15
Start date
Unknown
Completion date
Unknown
Last updated
2023-01-09

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

None listed

Sponsors

Sarah Joseph
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: 1) Individuals of age group 16-60 years 2) Practicing recreational cycling at least once a week 3) Have been cycling for a minimum of 6 months.

Exclusion criteria

Exclusion criteria: 1) Individuals aged less than 16 years or more than 60 years 2) Cycling athletes 3) Been cycling for less than 6 months

Design outcomes

Primary

MeasureTime frame
The study helps us know the relation between the dietary practices, lifestyle habits, body composition and the physical performance of recreational cyclists. Timepoint: One day—

Secondary

MeasureTime frame
Aids in understanding the gaps in an individuals lifestyle, eating habits, and body composition as they relate to cycling performance.Timepoint: 1 day. Same as primary outcome—

Countries

India

Contacts

Public ContactSwathi Acharya K

Welcomgroup Graduate School of Hotel Administration

swathi.acharya@manipal.edu9535071393

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026