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Hospital survey on foods that cause hormone imbalance in woman

Study on Food Triggers in Relation to Polycystic Ovarian Syndrome: A Hospital Based Survey

Status
Recruiting
Phases
Unknown
Study type
Observational
Source
CTRI
Registry ID
CTRI/2022/11/047328
Enrollment
100
Registered
2022-11-15
Start date
Unknown
Completion date
Unknown
Last updated
2023-01-09

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: E00-E89- Endocrine, nutritional and metabolic diseases

Interventions

None listed

Sponsors

Francina Maria Menezes
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: Women who have been diagnosed with PCOS attending Dr. TMA Pai hospital and Kasturba Hospital of age greater than 18years.

Exclusion criteria

Exclusion criteria: Girls below 18 years of age, women who have attained menopause, ovarian cancers, pregnant and lactating mothers.

Design outcomes

Primary

MeasureTime frame
Prevalence of known food triggers which flares up PCOS and identification of specific new food triggers.Timepoint: 1 (Single time point since it is a cross sectional study)

Secondary

MeasureTime frame
Identification of non-dietary factors which contribute to PCOS flare upsTimepoint: 1 (Single time point since it is a cross sectional study)

Countries

India

Contacts

Public ContactDr Namratha Pai K

Welcomgroup Graduate School of Hotel Administration

namratha.paik@manipal.edu9738364472

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026