None listed
Conditions
Interventions
Intervention1: Nutritional education intervention: Table1: Topics and details of the education program
Nutrition Topic Duration
Part 1 Nutrients important in the diet
Goal Shaping pro-healthy dieta
Participants choose an ââ?¬Å?ideal mealââ?¬? from
various photographs of food items.
Tools Handouts on balanced diet, play activity specifically designed to identify ideal
balanced diet 10 minutes
discussion 20 minutes
Tools Handouts on gut microbiome, play activity specifically designed to identify probiotic containing food items 10 minutes
Control Intervention1: nutritional education interve
Sponsors
Uttarakhand Science Education Research Centre Uttarakhand USERC
Eligibility
Inclusion criteria
Inclusion criteria: Participant inclusion criteria: Age between 10-12 years Fifth, sixth and seventh grade classes of elementary school. No disability, self-declared by parent or legal guardian or teacher. Written consent of parents or legal guardians to participate.
Exclusion criteria
Exclusion criteria: Participant exclusion criteria For the education-based intervention study: Age more than 12 years at initiation of study
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Change in Knowledge related to nutrition and gut microbiotaTimepoint: 3 months | — |
Secondary
| Measure | Time frame |
|---|---|
| Change in attitude towards nutritionTimepoint: 3 months | — |
Countries
India
Contacts
Public ContactDr Manisha Naithani
AIIMS Rishikesh
Outcome results
None listed