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Impact of Chronotype on Three-Factor Eating Behaviour and Food Preferences in School Going Adolescents in the Dawoodi Bohra Community.

Effect of Chronotype on Three-Factor Eating Behaviour and Food Preferences in School Going Adolescents aged 12-17 years in the Dawoodi Bohra Community.

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
CTRI
Registry ID
CTRI/2022/06/043547
Enrollment
200
Registered
2022-06-28
Start date
Unknown
Completion date
Unknown
Last updated
2022-08-02

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Control Intervention1: NIL: NIL

Sponsors

NIL
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: Adolescents aged 12-17 years belonging to the Dawoodi Bohra Community.

Exclusion criteria

Exclusion criteria: Males and Females excluding the age group between 12-17 years and Males and Females not belonging to the Dawoodi Bohra Community.

Design outcomes

Primary

MeasureTime frame
The study will give information regarding Chronotype, Eating Behaviour and Food Preferences of School Going Adolescents in the DawoodI Bohra Community.Timepoint: 2 months

Secondary

MeasureTime frame
The biological clock of the body, ie; chronotype might have an impact on the eating behaviour and food preferences of an adolescent. Timepoint: 2 months

Countries

India

Contacts

Public ContactSherebanu Maccawala

Dr. BMN College of Home Science

rupali@bmncollege.com9892415789

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026