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Assessment of Dietary Risk Factors and Evaluation of Impact of Nutrition Education Intervention Among young Heart patients.

Assessment and Evaluation of Dietary Risk Factors and Impact of Nutrition Education Intervention Among Premature Coronary Artery Disease Individuals - NIL

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2022/01/039420
Enrollment
200
Registered
2022-01-14
Start date
Unknown
Completion date
Unknown
Last updated
2023-01-09

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: I222- Subsequent non-ST elevation (NSTEMI) myocardial infarction Health Condition 2: I22- Subsequent ST elevation (STEMI) and non-ST elevation (NSTEMI) myocardial infarction Health Condition 3: I22- Subsequent ST elevation (STEMI) and non-ST elevation (NSTEMI) myocardial infarction

Interventions

Intervention1: Nutrition Education Intervention: For Intervention, Individual approach will be followed. In individual approach, participants will be given nutrition education by the investigator by f

Sponsors

Sri Jayadeva Institute of Cardiovascular Sciences and Research
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: 1.All patients with diagnosis of ischemic heart disease, as evidenced by a) Documented Acute Coronary Syndrome (Unstable angina, ST elevation/Non-ST Elevation myocardial Infraction) b)Chronic stable angina with evidence of coronary artery disease 2.Patients willing for Clinical follow up in the same institution.

Exclusion criteria

Exclusion criteria: •Patients having a history of chronic alcoholism, concomitant liver or kidney disease and acute or chronic infection •Patients taking hypolipidemic drugs, oral contraceptives or hormone replacement Therapy •Patients with Clinical heart failure, LV dysfunction (EF •Patients with mechanical complications of MI during Hospital admission. •Patients on treatment for Comorbidities like Diabetes, Hypertension, Cholesterol •Patients unwilling to give informed consent

Design outcomes

Primary

MeasureTime frame
Nutrition education as a secondary prevention measure will help to prevent the evolution of the disease towards multi-vessel disease, repeated coronary events & improve the quality of life. Timepoint: 6 Months—

Secondary

MeasureTime frame
Changes are expected in dietary eating habit, blood lipid parameters, anthropometric measurementsTimepoint: at 3 Months and 6 Months—

Countries

India

Contacts

Public ContactDr Madhavi Reddy

Sri Jayadeva Institute of Cardiovascular Sciences and Research Bangalore

srisrisastry@gmail.com9845488313

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026