None listed
Conditions
Interventions
None listed
Sponsors
Vani Tyagi
Eligibility
Inclusion criteria
Inclusion criteria: Normal Individuals above 18 years old ,consuming oral diet,with normal oral structures (Except teeth exhibiting normal cognition with no history of neurological, psychiatry, psychological deficits
Exclusion criteria
Exclusion criteria: Individuals exhibiting oral pathologies that cause mastication difficulties and intolerance/allergy to the food being tested.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Number of bites (semi-solid/solids)- Observation based on the no of segments of the solid food. Number of masticatory cycles- will be counted based on jaw movement observation. Number of swallows- Visual/palpable observation of thyroid cartilage movement. Total time taken to complete the ingestion- the time period from the food administers in the mouth till the individual says their name.Timepoint: 14 weeks | — |
Secondary
| Measure | Time frame |
|---|---|
| Readily available protocol of food consistencies using commercially available food items that can be used in assessments of individuals with Dysphagia. Convenient and appropriate for clinical dysphagia assessment in India. Comparative findings in young adults, middle aged and elderly populations.Timepoint: 14 weeks | — |
Countries
India
Contacts
Public ContactDr Venkataraja Aithal U
Manipal College of Heath Professions
Outcome results
None listed