None listed
Conditions
Interventions
Sponsors
Eligibility
Inclusion criteria
Inclusion criteria: All Young Adult Indigenous Women Athletes Age yrs Both married and unmarried women Willing to participate in the study Healthy Volunteers
Exclusion criteria
Exclusion criteria: The subjects greater than 20years and Less than 17 years Pregnant and lactating Adults Subjects not giving consent Women who could not comply the intervention more than 3 days in a week Volunteers with others health disorders
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| To produce low-cost energy rich ready to eat food product for athletes. Performance of the women athletes might be increased by the supplementation and nutrition educationTimepoint: Day 0 to 90th day | — |
Secondary
| Measure | Time frame |
|---|---|
| Nutritious Food Formulation for Enhancing Athletic PerformanceTimepoint: Day 0 to 90th day | — |
Countries
India
Contacts
Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore