None listed
Conditions
Interventions
Intervention1: High protein high Fibre Biscuits: High protein high Fibre Biscuits providing 25/50g available carbohydrate will be given as test food to the study
participants
Control Intervention1: Re
Sponsors
Madras Diabetes Research Foundation
Eligibility
Inclusion criteria
Inclusion criteria: BMI Willingness to consume the test foods no known food allergy or intolerance no medications known to affect glucose tolerance (excluding oral contraceptives) â?? stable doses of oral contraceptives, acetylsalicylic acid, thyroxin, vitamins and mineral supplements or drugs to treat hypertension or osteoporosis are acceptable.
Exclusion criteria
Exclusion criteria: a known history of diabetes mellitus or the use of anti-hyperglycemic drugs or insulin to treat diabetes and related conditions pregnant or lactating women a major medical or surgical event requiring hospitalization within the preceding 3 months; the presence of disease or drug(s) which influence digestion and absorption of nutrients; the use of steroids, protease inhibitors or antipsychotics (all of which have major effects on glucose metabolism and body fat distribution)
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Assessing the glycemic index, GI category of high protein high fibre biscuitsTimepoint: 3 months | — |
Secondary
| Measure | Time frame |
|---|---|
| Assessing the proximates and available carbohydrates of food productsTimepoint: 7 days | — |
Countries
India
Contacts
Public ContactMrs Sudha Vasudevan
Madras Diabetes Research Foundation
Outcome results
None listed