Skip to content

To study the effect of Kushmanda as a food in the management of Amlapitta (Gastritis)

Clinical study on the Effectiveness of modified Khanda Kushmanda as a food supplement in Amlapitta

Status
Active, not recruiting
Phases
Phase 2
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2019/12/022495
Enrollment
40
Registered
2019-12-23
Start date
Unknown
Completion date
Unknown
Last updated
2021-11-24

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: K290- Acute gastritis

Interventions

Intervention1: Khanda Kushmanda as a food supplement in Amlapitta: Shamana chikitsa with Kamaduga tablet 2BD is given before food, along with Khanda kushmanda as a food supplement in a dosage of 12gm

Sponsors

Dr Vivek M
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: The patients of Amlapitta irrespective of gender and caste. Patients who are willing to sign the informed consent form.

Exclusion criteria

Exclusion criteria: Patients who have undergone gastric surgeries. Known cases of gastric & duodenal ulcers. Known cases of gastric malignancies. Known cases of Diabetes mellitus

Design outcomes

Primary

MeasureTime frame
Clinical study on the Effectiveness of modified Khanda Kushmanda as a food supplement in AmlapittaTimepoint: assessment will be done on baseline treatment, 7th day, 14th day and 21st day

Secondary

MeasureTime frame
to improve the quality of lifeTimepoint: assessment will be done on baseline treatment, 7th day, 14th day and 21st day

Countries

India

Contacts

Public ContactDr Vivek M

Sri Dharmasthala Manjunatheshwara College of Ayurveda and Hospital

vivekmanohar.1993@gmail.com7829556463

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026